1/2 cup bourbon (for pressing the dough into pan) Center a rack in the oven and preheat the oven to 325 degrees F. Spray a 9×13-inch baking pan with Pam, line with parchment paper and then spray again ...

Bourbon butterscotch bundt For the glaze: Preheat oven to 350 degrees. Spray a 10-12 cup bundt pan with baking spray such as Baker’s Joy. Or grease it well with butter or shortening and then lightly ...

While pudding and whipped cream is smooth and delicious on its own, I am a big fan of some crunch in my desserts, and have topped things off with candied pecans; the toasted nutty flavor highlights ...

Butterscotch pudding shots are the perfect way to take your fall party up a notch! This creamy dessert-like treat comes with a fun and boozy kick that makes it the ultimate crowd-pleaser! If you love ...

Preheat the oven to 350℉. Line 2 baking sheets with parchment paper. In a medium bowl, whisk together the flour, baking soda, salt, and pudding mix. In the bowl of a stand mixer fitted with the paddle ...